by Arlington
Near-all airlines (American, United, Delta, Southwest, Alaska, JetBlue, Spirit, Frontier = 95%+ market share) have had "no cash onboard" policies since around 2010.
If they can do without it, so can (and should) Amtrak.
We've seen that the supply chain & backhaul for getting stuff onboard and hauling it off again is just way too expensive, whether food&waste or cash&change.
Waste, weight, & logistics are expensive enough. That they may also invite petty theft is, well, probably no different from what convinced the Airlines that the costs and risks of handling cash exceed any possible lost sales (for boxed food, premium drinks, etc...basically the same stuff we're talking about here).
And frankly, if you haven't seen the Delta Flight Fuel menu, you need to. It is the future of food service, as far as I'm concerned:
https://www.delta.com/content/dam/delta ... Nov_17.pdf" onclick="window.open(this.href);return false;
If they can do without it, so can (and should) Amtrak.
We've seen that the supply chain & backhaul for getting stuff onboard and hauling it off again is just way too expensive, whether food&waste or cash&change.
Waste, weight, & logistics are expensive enough. That they may also invite petty theft is, well, probably no different from what convinced the Airlines that the costs and risks of handling cash exceed any possible lost sales (for boxed food, premium drinks, etc...basically the same stuff we're talking about here).
And frankly, if you haven't seen the Delta Flight Fuel menu, you need to. It is the future of food service, as far as I'm concerned:
https://www.delta.com/content/dam/delta ... Nov_17.pdf" onclick="window.open(this.href);return false;
"Trying to solve congestion by making roadways wider is like trying to solve obesity by buying bigger pants."--Charles Marohn